Recognition and Management of Pesticide Poisonings (RMPP)
![](https://www.pesticideresources.org/wp-content/uploads/2023/07/xrmpp_banner.jpg.pagespeed.ic.bKO44bLvmq.jpg)
US Environmental Protection Agency
Section I: General Information
- Chapter 1. Introduction
- Chapter 2. Making the Diagnosis
- Chapter 3. General Principles
Section II: Insecticides
- Chapter 4. Pyrethrins and Pyrethroids
- Chapter 5. Organophosphate Insecticides
- Chapter 6. N-Methyl Carbamate Insecticides
- Chapter 7. Organochlorines
- Chapter 8. Biologicals and Insecticides of Biological Origin
- Chapter 9. Other Insecticides and Acaricides
Section III: Herbicides
- Chapter 14. Insect Repellents
- Chapter 15. Arsenical Pesticides
- Chapter 16. Fungicides
- Chapter 17. Fumigants
- Chapter 18. Rodenticides
- Chapter 19. Miscellaneous Pesticides, Synergists, Solvents and Adjuvants
- Chapter 20. Disinfectants
Section V: Chronic Effects
Section VI: Exposure History Questions and Competencies for Clinicians
Section VII: Indices for Sign/Symptoms and Products
![](https://www.pesticideresources.org/wp-content/uploads/2023/08/xFemale-doctor-wearing-a-medical-mask-writes-on-a-clipboard-while-speaking-with-male-patient-wearing-a-medical-mask.jpg.pagespeed.ic.CQYY56GE-h.jpg)
PERC-med Projects
Resources for the prevention, recognition, and treatment of pesticide-related health conditions.
You are using an unsupported version of Internet Explorer. To ensure security, performance, and full functionality, please upgrade to an up-to-date browser.